Burgerbanism: Coal-Fired Pizza, The Latest Front in the Culture War?
New York City has banned coal-fired pizza ovens unless they’re equipped with industrial-grade pollution treatment systems. Pizza didn’t do anything to deserve this.
Read MoreNew York City has banned coal-fired pizza ovens unless they’re equipped with industrial-grade pollution treatment systems. Pizza didn’t do anything to deserve this.
Read MoreWhen news broke last fall that Governor Whitmer’s administration had cherry-picked air quality data to justify the granting of a
Read MoreNat starts a new job with ADL Ventures, a venture developer focusing on solutions for energy, climate, and construction.
Read MoreThe world’s favorite international stopover for consumer largesse and one of the biggest oil producers in the world is hosting the UN’s climate conference. Should we be outraged? Or ever more invested?
Read MoreNew friends, old friends, and comrades, generally, in this most righteous struggle for climate and environmental justice, met up last week at the POCACITO Transatlantic Forum in Washington, DC.
Read MoreI am looking forward to again working with the inimitable Max Gruenig to help put together a conference at the
Read MoreIf we can get past the fanciful belief that all growth is good growth, we can critically examine the likes of really bad municipal planning in our southern neighbor of Canada.
Read MoreThe question I’ve gotten a lot in the process of planning this eWaste recycling program is, of course, “how much
Read MoreMichiganders throw out hundreds of thousands of vapes each year, if not more. This is an environmental disaster, but one we can mitigate with better eWaste recycling.
Read MoreAl Gore, McKinsey alums, and half of the Ivy League descends on Detroit this week to tell the peasants about sustainability and decarbonization. Just kidding, it’s a for-profit, invite-only event that costs $4,000– no peasants will be invited.
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